I don’t know about you, but I need to do some major recovery from this holiday season. Like, right now.
(Did I mention that Christmas is still seven days out as of this writing?)
And yes, your eyes aren’t deceiving you: I’m beyond honored to be one of the featured readers at this literary event with incredibly talented Pittsburgh writers Rachel Mennies (The Glad Hand of God Points Backwards (Texas Tech University Press, 2014), No Silence in the Fields (Blue Hour Press, 2012) and Jeff Oaks. I’ll be debuting a new, not-even-published-here-on-the-blog-yet creative nonfiction essay of mine, “When We Were Oysters.”
(There might be mention of my childhood passion for crocheted toilet paper roll holders and, well … oysters.)
Acquired Taste is a curated series of public readings, each featuring 3-4 local or touring authors reading their work around a food-related theme. Marissa’s hope is that this series will showcase the outstanding literary talent in Pittsburgh and to be part of expanding the literary world’s understanding of food writing to something beyond restaurant reviews and cookbooks.
I’m beyond honored and thrilled to be included, and I look forward to sharing my essay “When We Were Oysters” – about a nostalgic, childhood tradition – with you.
All will be merry and bright. Event is free and all are welcome.
Please join us?